Adverts

Open Access Articles- Top Results for Bhang

International Journal of Innovative Research in Science, Engineering and Technology
Development of Microcontroller Based Inexpensive Water Analyzer: A Photoelectric Design Approach
International Journal of Innovative Research in Science, Engineering and Technology
Biodegradation of Reactive Red 11 Azo Dye Using Enterobacter sp. and gamma proteobacterium collected from dye industry
International Journal of Innovative Research in Science, Engineering and Technology
MODELING OF PID CONTROLLER BASED SMPS USING FPGA
International Journal of Advanced Research in Electrical, Electronics and Instrumentation Energy
Advanced Authentication and Security System For Call Centre Employee’s with Live GPS Tracking
International Journal of Advanced Research in Electrical, Electronics and Instrumentation Energy
Advanced Authentication and Security System For Call Centre Employee’s With Live GPS Tracking

Bhang

This article is about a preparation of cannabis leaves and flowers. For the similarly-named cannabis pipe, see Bong.

Bhang (Hindi: भाँग) is a preparation from the leaves and flowers (buds) of the female cannabis plant, consumed as a beverage in the Indian subcontinent scientifically called Cannabis indica. Bbhang is favourite of Lord Shiva to be in Sadhana.

Indian subcontinent

Bhang has been used as an intoxicant for centuries in the Indian subcontinent. Bhang in India and Nepal is distributed during some Hindu festivals like Holi, and consuming bhang at such occasions is a common practice.[1][2]

History

Bhang has been used in India since Vedic times, and is an integral part of North Indian culture. Sadhus and Sufis use bhang to boost meditation and to achieve transcendental states. Bhang or cannabis is also used amongst Sufis as an aid to spiritual ecstasy.

In 1596, Dutchman Jan Huyghen van Linschoten spent three pages on "Bangue" in his historic work documenting his journeys in the East, also mentioning the Egyptian Hashish, Turkish Boza, Turkish Bernavi, and Arabic Bursj forms of consumption.[3]

The historian Richard Davenport-Hines lists Thomas Bowrey as the first Westerner to document the use of bhang.[4]

Preparation

Anywhere on the ghats, one can find large number of men engaged in the process of preparing bhang. Using mortar and pestle, the buds and leaves of cannabis are ground into a paste. To this mixture, milk, ghee and spices are added. The bhang base is now ready to be made into a heavy drink, thandai, an alternative to alcohol; this is often referred to casually, if inaccurately[citation needed], as a "bhang thandai" and "bhang lassi". Bhang is also mixed with ghee and sugar to make a purple halva, and into peppery, chewy little balls called 'golee' (which in this context means candy or pill in Hindi).[5]

Culture

Bhang has become an integral part of tradition and custom in the Indian subcontinent.

In some sections of rural India, people attribute various medicinal properties to the cannabis plant. If taken in proper quantity, bhang is believed to cure fever, dysentery, sunstroke, to clear phlegm, aid in digestion, appetite, cure speech imperfections and lisping, and give alertness to the body.[6]

See also

Lua error in package.lua at line 80: module 'Module:Portal/images/d' not found.

References

  1. ^ "Right kick for day-long masti". Times of India. Retrieved 17 March 2014. 
  2. ^ "Holi 2014: Festival Of Colors Celebrates Spring (SONGS, PHOTOS)". Huffington Post. Retrieved 17 March 2014. 
  3. ^ Burnell, Arthur Coke & Tiele, P.A (1885). The voyage of John Huyghen van Linschoten to the East Indies. from the old English translation of 1598: the first book, containing his description of the East. London: The Hakluyt Society. p. 115-117.  Full text at Internet Archive. Chapter on Bangue.
  4. ^ Davenport-Hines, Richard (2001). The pursuit of oblivion: A global history of narcotics 1500—2000. London: Weidenfeld & Nicolson. pp. 1–2. ISBN 0297643754. 
  5. ^ http://www.originalweedrecipes.com/indian-bhang/
  6. ^ Holi Festival  Tradition of Bhang

External links