|16x16px Cookbook:Khubz 16x16px Khubz|
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Khubz, khoubz or khobz (Arabic: خبز), the Arabic word for bread, is usually used by non-Arabic speakers to refer to the flatbread also known as pita that forms a staple of the local diet from the Arabian Peninsula to Morocco and also in Israel where there is a large community of Iraqi Jews.
In Iraq, khubz is produced as a round flatbread. As a result of the economic sanctions imposed on Iraq in the 1990s there was an increase in the making of khubz in the traditional way in a clay oven.
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