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<span />Indian percussion instrument, goatskin heads with syahi
<span />Bolt tuned or rope tuned with dowels and hammer </div>
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Nomenclature and construction
The smaller drum, played with the dominant hand, is sometimes called dayan (literally "right"), dāhina, siddha or chattū, but is correctly called the "tabla." It is made from a conical piece of mostly teak and rosewood hollowed out to approximately half of its total depth. The drum is tuned to a specific note, usually either the tonic, dominant or subdominant of the soloist's key and thus complements the melody. The tuning range is limited although different dāyāñs are produced in different sizes, each with a different range. Cylindrical wood blocks, known as ghatta, are inserted between the strap and the shell allowing tension to be adjusted by their vertical positioning. Fine tuning is achieved while striking vertically on the braided portion of the head using a small, heavy hammer.
The larger drum, played with the other hand, is called bāyāñ (literally "left") or sometimes dagga, duggī or dhāmā. The bāyāñ has a much deeper bass tone, much like its distant cousin, the kettle drum. The bāyāñ may be made of any of a number of materials. Brass is the most common, copper is more expensive, but generally held to be the best, while aluminum and steel are often found in inexpensive models. Sometimes wood is used, especially in old bāyāñs from the Punjab. Clay is also used, although not favored for durability; these are generally found in the North-East region of Bengal.
The name of the head areas are:
- chat, chanti, keenar, kinar, ki
- sur, maidan, lao, luv
- center: syahi, siaahi, gob
Both drum shells are covered with a head (puri) constructed from goat or cow skin. An outer ring of skin (keenar) is overlaid on the main skin and serves to suppress some of the natural overtones. These two skins are bound together with a complex woven braid that gives the assembly enough strength to be tensioned on the shell. The head is affixed to the drum shell with a single cow or camel hide strap laced between the braid of the head assembly and another ring (made from the same strap material) placed on the bottom of the drum.
The head of each drum has a central area of "tuning paste" called the syahi (lit. "ink"; a.k.a. shāī or gāb). This is constructed using multiple layers of a paste made from starch (rice or wheat) mixed with a black powder of various origins. The precise construction and shaping of this area is responsible for modification of the drum's natural overtones, resulting in the clarity of pitch (see inharmonicity) and variety of tonal possibilities unique to this instrument which has a bell-like sound. The skill required for the proper construction of this area is highly refined and is the main differentiating factor in the quality of a particular instrument.
For stability while playing, each drum is positioned on a toroidal bundle called chutta or guddi, consisting of plant fiber or another malleable material wrapped in cloth.
Indian music is traditionally practice-oriented and until the 20th century did not employ written notations as the primary media of instruction, understanding, or transmission. The rules of Indian music and compositions themselves are taught from a guru to a shishya, in person. Thus oral notation, such as the Tabla stroke names, is very developed and exact. However, written notation is regarded as a matter of taste and is not standardized. Thus there is no universal system of written notation for the rest of the world to study Indian music.
Maula Bakhsh (born as Chole Khan in 1833) was an Indian musician, singer and poet. His grandfather was Hazrat Inayat Khan, founder of the Universal Sufism. Developed the "first system of notation for Indian music". He also founded the "first Academy of Music in India" in 1886, based in Baroda that encompassed both Eastern and Western musical cultural traditions.
Hindustani classical music has two standard notation systems, one designed by V. N. Bhatkhande and the other by V. D. Paluskar. These notation systems are used for Indian instruments including the tabla.
Some basic strokes with dayan on right side and bayan on left side are:
- Ta: (on dayan) striking sharply with the index finger against the rim
- Ghe or ga: (on bayan) holding wrist down and arching the fingers over the syahi, the middle and ring-fingers then strike the maidan (resonant)
- Thin: (on dayan) placing the last two fingers of the right hand lightly against the syahi and striking on the border between the syahi and the maidan (resonant)
- Dha: combination of Na and Ghe
- Dhin: combination of Tin and Ghe
- Ka or kath: (on bayan) striking with the flat palm and fingers (non resonant)
- Na: (on dayan) striking the edge of the syahi with the last two fingers of the right hand
- Tete: (on dayan) striking the center of the syahi with the middle finger
- Ti: (on dayan) striking the center of the syahi with the index finger (resonant)
Some tals, for example Dhamaar, Ek, Jhoomra and Chau tals, lend themselves better to slow and medium tempos. Others flourish at faster speeds, like Jhap or Rupak talas. Trital or Teental is one of the most popular, since it is as aesthetic at slower tempos as it is at faster speeds.
There are many tals in Hindustani music, some of the more popular ones are:
|Tintal (or Trital or Teental)||16||4+4+4+4||X 2 0 3|
|Jhoomra||14||3+4+3+4||X 2 0 3|
|tilwaada||16||4+4+4+4||x 2 0 3|
|Dhamar||14||5+2+3+4||X 2 0 3|
|Ektal and Chautal||12||2+2+2+2+2+2||X 0 2 0 3 4|
|Jhaptal||10||2+3+2+3||X 2 0 3|
|Rupak (Mughlai/Roopak)||7||3+2+2||X 2 3|
Rare Hindustani tals
|Adachoutal||14||2+2+2+2+2+2+2||X 2 0 3 0 4 0|
|Brahmtal||28||2+2+2+2+2+2+2+2+2+2+2+2+2+2||X 0 2 3 0 4 5 6 0 7 8 9 10 0|
|Dipchandi||14||3+4+3+4||X 2 0 3|
|Shikar||17||6+6+2+3||X 0 3 4|
|Sultal||10||2+2+2+2+2||x 0 2 3 0|
|teevra||7||3+2+2||x 2 3|
|Ussole e Fakhta||5||1+1+1+1+1||x 3|
|Farodast||14||3+4+3+4||X 2 0 3|
|Pancham Savari||15||5+5+5||x 2 0 3 4 5 6|
|Gaj jhampa||15||5+5+5||x 2 0 3|
The term gharānā is used to specify a lineage of teaching and repertoire in Indian classical music. Most performers and scholars recognize two styles of tabla gharana: Dilli Baj and Purbi Baj. Dilli (or Delhi) baj comes from the style that developed in Delhi, and Purbi (meaning eastern) baj developed in the area east of Delhi. Delhi Baj is also known as Chati baj (Chati is a part of Tabla from where special tone can be produced).
Some traditions have sub-lineages and sub-styles that may meet the criteria to warrant a separate gharānā name, but such socio-musical identities have not taken hold in the public discourse of Hindustani art music, such as the Qasur lineage of tabla players of the Punjab region.
Each gharānā is traditionally set apart from the others by unique aspects of the compositional and playing styles of its exponents. For instance, some gharānās have different tabla positioning and bol techniques. In the days of court patronage the preservation of these distinctions was important in order to maintain the prestige of the sponsoring court. Gharānā secrets were closely guarded and often only passed along family lines. Being born into or marrying into a lineage holding family was often the only way to gain access to this knowledge.
Today many of these gharānā distinctions have been blurred as information has been more freely shared and newer generations of players have learned and combined aspects from multiple gharānās to form their own styles. There is much debate as to whether the concept of gharānā even still applies to modern players. Some think the era of gharānā has effectively come to an end as the unique aspects of each gharānā have been mostly lost through the mixing of styles and the socio-economic difficulties of maintaining lineage purity through rigorous training.
Jori and Dhama traditions
Next to the contemporary common style of tabla, there exist older styles in which the bayan (called dhama or dhamma) is often made out of wood. Instead of having a thin dry syahi, this style of tabla uses a wet wheat dough on the bass drum's skin, applied shortly before playing. These types of Jori tabla are used by qawwali ensembles (notably Dildar Hussain), as well as in the Sikh tabla gharanas, Punjabi dhrupad, gurbani kirtan, and Afghan traditional music. A reminder that this style of tabla was used all over India not long ago is that many modern brass tuning hammers still have a dough removal spatula on the reverse end.
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